Chef de partie - Commis di cucina

For the kitchen team of the Villa Luisa Resort , in San Felice del Benaco on Lake Garda , we are looking for:

• Chief Cook
• Kitchen commission

The identified resource, coordinating the work of the team, will take care of the preparation of the dish and will ensure that the packaging, presentation of the foods and cleaning are always impeccable and carried out according to company standards and in compliance with health and hygiene standards. safety.


Requirements:

• Diploma in the tourism-hotel sector
• Experience of at least 1 year in a similar position or 2 years in chef positions in structures of the same category or high quality standard restaurants.
• We are looking for a precise, tidy, flexible, attentive to quality and detail person.
• Excellent dexterity, spirit of initiative, creativity, sense of taste and aesthetics and is able to work in a team.
• A good command of the English language, knowledge of culinary techniques, product preparation and sanitation standards are a fundamental requirement.

If you love the world of hospitality and want to join the DV Hotels team, fill out the form below and send us your CV!
[FORM_REQUEST_INFORMATION]